Stressing Anchovies Thinking
So hari ni dah tak nak cakap pasal benda lain dah. Nak cakap pasal ikan bilis.Masa sekolah rendah dulu, ada sorang kawan nama Hafizah. Dia selalu bawak bekal. Dan mak dia suka bekalkan this one dish with anchovies cooked with green chillies. Bapak sedap ek. Everytime rehat ngan dia, I secretly pray mak dia akan bekalkan dia with that dish. So that boleh ngecek. (Sheesh, is that how you spell it, or is it ngechek?) Anyway, Hafizah ni pun satu, kedekut. Kalau bagi pun sikit je. And being a young blood who constantly hungry at that time, I was ever tak puas hati lah dengan minah kedek ni. Its not like she can’t ask her mom to cook it for her kat rumah pun kan? Bagi je lah!!
Sekarang dah besar panjang dah jadi bini orang, naturally I’ve been attempting to cook the same dish. But selalu tak jadi. Apa pulak selalu, tak pernah jadi lah. So stress.
So the point of this entry is stress. Even when I’m stressed, I’ll think about something that is also stressful. And the next point is, don’t be like me. Someone who put stress on her already stressed mind and body. And someone who would only remember her old friend that is associated to her favorite food.